The quest for food : (Record no. 76744)

MARC details
000 -LEADER
fixed length control field 00858nam a2200253 a 4500
001 - CONTROL NUMBER
control field vtls000101776
003 - CONTROL NUMBER IDENTIFIER
control field MTX
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150604 2007 nyua 000 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780387303345 /
Terms of availability 4,915.00
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201802141146
Level of effort used to assign nonsubject heading access points staff
Level of effort used to assign subject headings 201506201519
Level of effort used to assign classification cat1
Level of effort used to assign subject headings 201506201113
Level of effort used to assign classification cat1
Level of effort used to assign subject headings 201506051057
Level of effort used to assign classification cat7
-- 201506041554
-- cat7
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX353
Item number B912 Q4 2007
093 ## - Department Code
Department Code TR001 CK001 CK002 CK003
100 #1 - MAIN ENTRY--PERSONAL NAME
Personal name Brussow, Harald
9 (RLIN) 116883
245 10 - TITLE STATEMENT
Title The quest for food :
Remainder of title a natural history of eating /
Statement of responsibility, etc. Harald Brussow
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Springer,
Date of publication, distribution, etc. 2007
300 ## - PHYSICAL DESCRIPTION
Extent 866 p. :
Other physical details ill
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision History
9 (RLIN) 153962
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microorganisms
General subdivision History
9 (RLIN) 116884
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Organisms
General subdivision History
9 (RLIN) 116885
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bioenergetics
General subdivision History
9 (RLIN) 116886
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Photosynthesis
General subdivision History
9 (RLIN) 116887
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type English Books
Holdings
Date last seen Total Checkouts Full call number Barcode Copy number Price effective from Koha item type Lost status Damaged status Not for loan Collection code Withdrawn status Home library Current library Shelving location Date acquired Cost, normal purchase price
13/03/2018   TX353 B912 Q4 2007 1000320772 1 13/03/2018 English Books     Available for Loans General Books   MATRIX Library MATRIX Library General Eng/FL.3 13/03/2018 4915.00
คัดลอกแล้ว!