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Foodservice management :

Payne-Palacio, June

Foodservice management : principles and practices / June Payne-Palacio, Monica Theis - 13th ed - Upper Saddle River, N.J. : Pearson Prentice Hall, 2016 - 529 p : ill

ISBN: 9780133762754 / 8015.00

Subjects--Topical Terms:
Food service management

LC Class. No.: TX911.3 .M27 / P346 F6 2016

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