AI SearchFood Safety in the Hospitality Industry / (Record no. 31656)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01137nam a2200301 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000038731 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 030929 2002 eng 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0750653493 / |
| Terms of availability | 1,540 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | T000034481 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (TH)vtls000034481 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201506211226 |
| Level of effort used to assign nonsubject heading access points | cat1 |
| Level of effort used to assign subject headings | 201311071711 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201008281931 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 200309291453 |
| Level of effort used to assign classification | cat1 |
| -- | 200309291452 |
| -- | cat1 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX531 |
| Item number | K73 F6 2002 |
| 093 ## - Department Code | |
| Department Code | CK001 CK002 CK003 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Knoeles, Tim |
| 9 (RLIN) | 49743 |
| 245 10 - TITLE STATEMENT | |
| Title | Food Safety in the Hospitality Industry / |
| Statement of responsibility, etc. | Tim Knowles |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Oxford : Boston : |
| Name of publisher, distributor, etc. | Butterworth-Heinemann, |
| Date of publication, distribution, etc. | 2002 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 339 p. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food adulteration and inspection |
| 9 (RLIN) | 49744 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food aduiteration and inspection |
| Geographic subdivision | European union countries |
| 9 (RLIN) | 49745 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade |
| General subdivision | Safety measures |
| 9 (RLIN) | 49746 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade |
| Geographic subdivision | European union countries |
| General subdivision | Safety measures |
| 9 (RLIN) | 49747 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food handling |
| General subdivision | Safety measures |
| 9 (RLIN) | 49748 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food handling |
| General subdivision | European union countries |
| -- | Safety measures |
| 9 (RLIN) | 49749 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | English Books |
| Date last seen | Total Checkouts | Full call number | Barcode | Copy number | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 12/03/2018 | TX531 K73 F6 2002 | 1000137963 | 2 | 12/03/2018 | English Books | Available for Loans | General Books | MATRIX Library | MATRIX Library | General Eng/FL.3 | 12/03/2018 | 1540.00 | ||||
| 12/03/2018 | TX531 K73 F6 2002 | 1000137962 | 1 | 12/03/2018 | English Books | Available for Loans | General Books | MATRIX Library | MATRIX Library | General Eng/FL.3 | 12/03/2018 | 1540.00 |