AI SearchThe pastry chef's companion : (Record no. 52439)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00905nam a2200241 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000073375 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 081209 2008 xxk 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780470009550 / |
| Terms of availability | 714.00 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201506201519 |
| Level of effort used to assign nonsubject heading access points | cat1 |
| Level of effort used to assign subject headings | 201506201110 |
| Level of effort used to assign classification | cat1 |
| Level of effort used to assign subject headings | 201506201109 |
| Level of effort used to assign classification | cat1 |
| Level of effort used to assign subject headings | 201311111421 |
| Level of effort used to assign classification | VLOAD |
| -- | 200812091543 |
| -- | cat2 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX349 |
| Item number | R484 P3 2008 |
| 093 ## - Department Code | |
| Department Code | CK001 CK002 CK003 CK004 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Rinsky, Glenn |
| 9 (RLIN) | 77278 |
| 245 10 - TITLE STATEMENT | |
| Title | The pastry chef's companion : |
| Remainder of title | a comprehensive resource guide for the baking and pastry professional / |
| Statement of responsibility, etc. | Glenn Rinsky, Laura Halpin Rinsky |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Hoboken, N.J. : |
| Name of publisher, distributor, etc. | John Wiley & Sons, |
| Date of publication, distribution, etc. | 2008 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 375 p. : |
| Other physical details | ill. |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery |
| General subdivision | Encyclopedias |
| 9 (RLIN) | 77279 |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Pastry |
| General subdivision | Encyclopedias |
| 9 (RLIN) | 77280 |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Baking |
| General subdivision | Encyclopedias |
| 9 (RLIN) | 77281 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Rinsky, Laura Halpin, |
| Titles and other words associated with a name | jt auth. |
| 9 (RLIN) | 77282 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | English Books |
| Date last seen | Total Checkouts | Full call number | Barcode | Copy number | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 13/03/2018 | TX349 R484 P3 2008 | 1000224549 | 1 | 13/03/2018 | English Books | Available for Loans | General Books | MATRIX Library | MATRIX Library | General Eng/FL.3 | 13/03/2018 | 714.00 |