AI SearchStudy Guide to Accompany : (Record no. 58124)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00794nam a2200229 a 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000080340 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 100730s2009 nyua 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780470140567 / |
| Terms of availability | 2100.00 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201507151109 |
| Level of effort used to assign nonsubject heading access points | cat4 |
| Level of effort used to assign subject headings | 201311072250 |
| Level of effort used to assign classification | VLOAD |
| Level of effort used to assign subject headings | 201008201124 |
| Level of effort used to assign classification | cat5 |
| Level of effort used to assign subject headings | 201007301107 |
| Level of effort used to assign classification | cat7 |
| -- | 201007301048 |
| -- | cat7 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX911.3.C65 |
| Item number | D617 S7 2009 |
| 093 ## - Department Code | |
| Department Code | CK000 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Dittmer, Paul R. |
| 9 (RLIN) | 6458 |
| 245 10 - TITLE STATEMENT | |
| Title | Study Guide to Accompany : |
| Remainder of title | Principles of Food, Beverage, and labor cost Controls / |
| Statement of responsibility, etc. | Paul R. Dittmer, J. Desmond Keefe |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 9th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Wiley, |
| Date of publication, distribution, etc. | 2009 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 167 p. : |
| Other physical details | ill. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food service |
| General subdivision | Cost control. |
| 9 (RLIN) | 6461 |
| 700 10 - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Keefe, J. Desmond, |
| Titles and other words associated with a name | jt.auth |
| 9 (RLIN) | 85261 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | English Books |
| Date last seen | Total Checkouts | Full call number | Barcode | Copy number | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 13/03/2018 | TX911.3.C65 D617 S7 2009 | 1000243107 | 1 | 13/03/2018 | English Books | Available for Loans | General Books | MATRIX Library | MATRIX Library | General Eng/FL.3 | 13/03/2018 | 2100.00 |