Krause’s food & the nutrition care process / (Record no. 66143)

MARC details
000 -LEADER
fixed length control field 01284nam a2200337 a 4500
001 - CONTROL NUMBER
control field vtls000090452
003 - CONTROL NUMBER IDENTIFIER
control field MTX
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120428 2012 a 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781437722338/
Terms of availability 5,000
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201506251636
Level of effort used to assign nonsubject heading access points cat5
Level of effort used to assign subject headings 201311072158
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201209291244
Level of effort used to assign classification cat7
Level of effort used to assign subject headings 201205181420
Level of effort used to assign classification cat5
-- 201204281025
-- cat6
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number RM216
Item number K91 2012
093 ## - Department Code
Department Code NU001 MG005
245 00 - TITLE STATEMENT
Title Krause’s food & the nutrition care process /
Statement of responsibility, etc. [edited by] L. Kathleen Mahan, Sylvia Escott-Stump, and Janice L. Raymond
250 ## - EDITION STATEMENT
Edition statement 13th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. St. Louis, Mo. :
Name of publisher, distributor, etc. Elsevier/Saunders,
Date of publication, distribution, etc. 2012
300 ## - PHYSICAL DESCRIPTION
Extent 1227 p :
Other physical details ill.
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Diet therapy.
9 (RLIN) 21933
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
9 (RLIN) 6489
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food.
9 (RLIN) 6487
650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutritional Physiological Phenomena
9 (RLIN) 88353
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Mahan, L. Kathleen.
9 (RLIN) 160044
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Escott-Stump, Sylvia.
9 (RLIN) 98862
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Raymond, Janice L.
9 (RLIN) 98863
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Krause, Marie V.
9 (RLIN) 98864
740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE
Uncontrolled related/analytical title food & the nutrition care process
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Thai Books
Holdings
Date last seen Total Checkouts Full call number Barcode Copy number Price effective from Koha item type Lost status Damaged status Not for loan Withdrawn status Home library Current library Shelving location Date acquired Cost, normal purchase price Collection code
13/03/2018   RM216 K91 2012 1000286519 3 13/03/2018 Thai Books     Available for Loans   วิทยาเขตสุพรรณบุรี วิทยาเขตสุพรรณบุรี General Collection 13/03/2018 5000.00  
13/03/2018   RM216 K91 2012 1000294077 4 13/03/2018 Thai Books     Available for Loans   ศูนย์วิทยาศาสตร์ ศูนย์วิทยาศาสตร์ General Collection 13/03/2018 5000.00  
13/03/2018   RM216 K91 2012 1000286517 1 13/03/2018 English Books     Available for Loans   ศูนย์วิทยาศาสตร์ ศูนย์วิทยาศาสตร์ General Collection 13/03/2018 5000.00 General Books
13/03/2018   RM216 K91 2012 1000286518 2 13/03/2018 Thai Books     Available for Loans   ศูนย์วิทยาศาสตร์ ศูนย์วิทยาศาสตร์ General Collection 13/03/2018 5000.00  
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