Microbial food safety : an introduction (Record no. 70309)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00897 am a2200265 4500 |
| 001 - CONTROL NUMBER | |
| control field | vtls000094730 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130604 2012 nyu 00 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781461411765 / |
| Terms of availability | 2,520 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 201506240947 |
| Level of effort used to assign nonsubject heading access points | cat5 |
| Level of effort used to assign subject headings | 201306071337 |
| Level of effort used to assign classification | cat3 |
| Level of effort used to assign subject headings | 201306051420 |
| Level of effort used to assign classification | cat3 |
| -- | 201306041452 |
| -- | cat3 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QR115 |
| Item number | M619 2012 |
| 093 ## - Department Code | |
| Department Code | CK001 CK002 CK003 |
| 245 10 - TITLE STATEMENT | |
| Title | Microbial food safety : an introduction |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Springer, |
| Date of publication, distribution, etc. | 2012 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 262 p |
| 490 ## - SERIES STATEMENT | |
| Food science text series | |
| -- | 105903 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Microbiology |
| 9 (RLIN) | 153638 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Biotechnology |
| -- | Safety measures |
| 9 (RLIN) | 105904 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Safety measures |
| 9 (RLIN) | 153640 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Oyarzabal, Omar A. |
| 9 (RLIN) | 105905 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Backert, Steffen |
| 9 (RLIN) | 105906 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Thai Books |
| Date last seen | Total Checkouts | Full call number | Barcode | Copy number | Price effective from | Koha item type | Lost status | Damaged status | Not for loan | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Collection code |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 13/03/2018 | QR115 M619 2012 | 1000302313 | 1 | 13/03/2018 | English Books | Available for Loans | วิทยาเขตสุพรรณบุรี | วิทยาเขตสุพรรณบุรี | General Collection | 13/03/2018 | 2520.00 | General Books | ||||
| 13/03/2018 | QR115 M619 2012 | 1000302314 | 2 | 13/03/2018 | English Books | Available for Loans | วิทยาเขตสุพรรณบุรี | วิทยาเขตสุพรรณบุรี | General Collection | 13/03/2018 | 2520.00 | General Books | ||||
| 13/03/2018 | QR115 M619 2012 | 1000302339 | 3 | 13/03/2018 | Thai Books | Available for Loans | ศูนย์วิทยาศาสตร์ | ศูนย์วิทยาศาสตร์ | General Collection | 13/03/2018 | 2520.00 |

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