AI SearchThe Professional chef (Record no. 78390)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00685nam a2200229 a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | MTX |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 151216c2011 njua 00110 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780470421352 / |
| Terms of availability | 2,900.00 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | SDU |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX820 |
| Item number | P964 2011 |
| 093 ## - Department Code | |
| Department Code | CK001 CK002 CK003 |
| 245 00 - TITLE STATEMENT | |
| Title | The Professional chef |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 9th ed. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Hoboken, N.J. : |
| Name of publisher, distributor, etc. | John Wiley & Sons, |
| Date of publication, distribution, etc. | 2011. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1212 p. : |
| Other physical details | ill. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Quantity cookery. |
| 9 (RLIN) | 4476 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food service. |
| 9 (RLIN) | 6493 |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Culinary Institute of America. |
| 9 (RLIN) | 2697 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | English Books |
| Source of classification or shelving scheme | Library of Congress Classification |
| Date last seen | Total Checkouts | Full call number | Barcode | Copy number | Price effective from | Koha item type | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Withdrawn status | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Checked out | Date last checked out |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 30/05/2024 | 3 | TX820 P964 2011 | 1000334422 | C.2 | 28/06/2018 | English Books | Library of Congress Classification | Available for Loans | General Books | ศูนย์ตรัง | ศูนย์ตรัง | General Collection | 28/06/2018 | 2900.00 | 01/07/2024 | 30/05/2024 | |||
| 26/06/2025 | 4 | TX820 P964 2011 | 1000334423 | C.3 | 28/06/2018 | English Books | Library of Congress Classification | Available for Loans | General Books | ศูนย์ตรัง | ศูนย์ตรัง | General Collection | 28/06/2018 | 2900.00 | 26/06/2025 | ||||
| 13/03/2018 | TX820 P964 2011 | 1000323503 | C.1 | 13/03/2018 | English Books | Library of Congress Classification | Available for Loans | General Books | ศูนย์ลำปาง | ศูนย์ลำปาง | General Collection | 13/03/2018 | 2900.00 |