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Handbook of Dairy Foods and Nutrition / Gregory D. Miller

By: Contributor(s): Material type: TextPublication details: London : CRC Press, 2000Edition: 2nd edDescription: 423 p : illISBN:
  • 0849387310
Subject(s): LOC classification:
  • QP144.M54 M55 H4 2000
Item type: English Books
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
English Books วิทยาเขตสุพรรณบุรี General Collection General Books QP144.M54 M55 H4 2000 (Browse shelf(Opens below)) 1 Available 1000109169
Total holds: 0

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