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Managing Food Hygiene / Nicholas Johns
Material type:
TextPublication details: Hampshire : Macmillan Press, 1995Edition: 2nd edDescription: 357 p : illISBN: - 0333651170
- TX571 J66 M6 1995
English Books
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English Books
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MATRIX Library General Eng/FL.3 | General Books | TX571 J66 M6 1995 (Browse shelf(Opens below)) | 1 | Available | 1000044074 |
Total holds: 0
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| TX556.M4 Q35 1999 Quality Attributes of Muscle Foods | TX556 S616 G4 1973 The Great Chicken Cookbook / | TX557 T455 M5 2006 melissa's greatbook of produce / | TX571 J66 M6 1995 Managing Food Hygiene / | TX595.F47 F394 F5 2007 Fish 80 of the best recipes / | TX595.F47 S438 1997 Seafood Safety, Processing, and Biotechnology | TX609 D798 2000 Drying Technology in Agriculture and Food Sciences / |
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