AI SearchEgg : The definitive guide to choosing, cooking and enjoying eggs / Alex Barker
Material type:
TextPublication details: London : Lorenz Books, 2000Description: 256 p : illISBN: - 0954805069
- TX383 B255 E4 2000
English Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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English Books
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MATRIX Library General Eng/FL.3 | General Books | TX383 B255 E4 2000 (Browse shelf(Opens below)) | 2 | Available | 1000122272 | ||||||||||||
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English Books
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MATRIX Library General Eng/FL.3 | General Books | TX383 B255 E4 2000 (Browse shelf(Opens below)) | 1 | Available | 1000122271 |
Total holds: 0
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