The essence of chocolate : recipes for baking and cookingwith fine chocolate / John Scharffenberger, Robert Steinberg, Ann Krueger Spivack, Susie Heller

By:

Contributor(s):

Material type:

TextPublication details: New York : Hyperion, 2006Edition: 1st edDescription: 383 p : illISBN:

Subject(s):

LOC classification:

Item type:

English Books

Average rating: 0.0 (0 votes)

Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	English Books	MATRIX Library General Eng/FL.3		General Books		TX767.C5 S311 E8 2006 (Browse shelf(Opens below))				1	Available			1000354716

Total holds: 0

Browsing MATRIX Library shelves,Shelving location: General Eng/FL.3,Collection: General Books Close shelf browser (Hides shelf browser)

Previous		No cover image available	No cover image available		No cover image available	No cover image available	No cover image available	Next
Previous	TX767.C5 J65 C6 2012 Cooking with chocolate : the best recipes and tips from a master pastry chef /	TX767.C5 M478 C3 2005 Chocolate Bible /	TX767.C5 S264 E8 2006 Essence of chocolate : Recipes for baking and cooking with fine chocolate /	TX767.C5 S311 E8 2006 The essence of chocolate :	TX767.C5 S539 B2 2005 The Big book of sauces 365 quick and easy sauces, salsas, Dressings and dips /	TX767.C5 S539 B2 2005 The Big book of sauces 365 quick and easy sauces, salsas, Dressings and dips /	TX767.C5 W6 Step - By - Step : Irresistible Chocolate /	Next

There are no comments on this title.

to post a comment.