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Food culture in Japan / Michael Ashkenazi and Jeanne Jacob
Material type:
TextSeries: Food culture around the worldPublication details: Westport, CT : Greenwood Press, 2003Description: 207 p. : illISBN: - 9780313324383 /
- TX724.5.J3 A825 F6 2003
Thai Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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English Books
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MATRIX Library General Eng/FL.3 | General Books | TX724.5.J3 A825 F6 2003 (Browse shelf(Opens below)) | 1 | Available | 1000287361 | ||||||||||||
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Thai Books
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วิทยาเขตสุพรรณบุรี General Collection | TX724.5.J3 A825 F6 2003 (Browse shelf(Opens below)) | 3 | Available | 1000287363 | |||||||||||||
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Thai Books
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ศูนย์วิทยาศาสตร์ General Collection | TX724.5.J3 A825 F6 2003 (Browse shelf(Opens below)) | 2 | Available | 1000287362 |
Total holds: 0
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| TX724.5.I5 H762 A9 2006 Authentic recipes from Indonesia / | TX724.5.I5 Y94 I5 2012 Indonesian cooking : | TX724.5.I5 Y94 I5 2012 Indonesian cooking : | TX724.5.J3 A825 F6 2003 Food culture in Japan / | TX724.5.J3 A939 2005 Authentic recipes from Japan | TX724.5.J3 D675 H6 2002 Homestyle Japanese cooking / | TX724.5.J3 E13 2008 Easy Japanese cooking |
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