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Charcuterie : the craft of salting, smoking, and curing / Michael Ruhlman and Brian Polcyn ; illustrations by Yevgeniy Solovyev.

By: Contributor(s): Material type: TextPublication details: New York : W.W. Norton & Company, 2013Edition: Revised and updatedDescription: 320 p : illISBN:
  • 9780393240054 /
Subject(s): LOC classification:
  • TX609 R933 C4 2013
Item type: Thai Books
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Thai Books ศูนย์ลำปาง General Collection TX609 R933 C4 2013 (Browse shelf(Opens below)) 1 Checked out to เสาวธาร สมานิตย์ (1054006245) 19/12/2024 1000321309
Total holds: 0

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