Charcuterie : the craft of salting, smoking, and curing / Michael Ruhlman and Brian Polcyn ; illustrations by Yevgeniy Solovyev.
Material type:
TextPublication details: New York : W.W. Norton & Company, 2013Edition: Revised and updatedDescription: 320 p : illISBN: - 9780393240054 /
- TX609 R933 C4 2013
Thai Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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Thai Books
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ศูนย์ลำปาง General Collection | TX609 R933 C4 2013 (Browse shelf(Opens below)) | 1 | Checked out to เสาวธาร สมานิตย์ (1054006245) | 19/12/2024 | 1000321309 |
Total holds: 0
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