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Essentials of food science / Vickie A. Vaclavik by
Material type: Text; Format:
print
Publication details: Gaithersburg, Maryland : Aspen Publication, 1998
Availability: Not available: MATRIX Library: Pending hold (1).
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HACCP in Meat, Poultry And Fish Processing V.10 by
Material type: Text; Format:
print
Publication details: Gaithersburg, Maryland : Aspen Publication, 1999
Availability: Items available for loan: MATRIX Library (1)Call number: TS1975 H117 1999.
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Principles of food sanitation / Norman G. Marriott by
Edition: 4th ed
Material type: Text; Format:
print
Publication details: Gaithersburg : Aspen Publication, 1999
Availability: Items available for loan: วิทยาเขตสุพรรณบุรี (2)Call number: TP373.6 M37 P6 1999, ...
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Dietitian's Handbook of Enteral and Parenteral Nutrition by
Edition: 2nd ed
Material type: Text; Format:
print
Publication details: Gaithersburg, Maryland : Aspen Publication, 1998
Availability: Items available for loan: ศูนย์วิทยาศาสตร์ (1)Call number: RM225 D54 1998.
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The Microbiological Safety and Quality of Food V.1-V.2 by
Material type: Text; Format:
print
Publication details: Gaithersburg, Maryland : Aspen Publication, 2000
Availability: Items available for loan: MATRIX Library (2)Call number: Ref QR115 M626 2000, ...
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Dietetics : practice and Future Trends by
Material type: Text; Format:
print
Publication details: Gaithersburg, Maryland : Aspen Publication, 1998
Availability: Items available for loan: ศูนย์วิทยาศาสตร์ (1)Call number: RM218.5 D54 1998.
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HACCP : A Practical Approach / Sara Mortimore by
Edition: 2nd ed.
Material type: Text; Format:
print
Publication details: Gaithersburg, Maryland : Aspen Publication, 1998
Availability: Items available for loan: MATRIX Library (1)Call number: TX537 M888 H3 1998.
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10.
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Processed Meats / A. M. Pearson by
Edition: 3rd ed
Material type: Text; Format:
print
Publication details: Gaithersburg, Maryland : Aspen Publication, 1999
Availability: Items available for loan: MATRIX Library (1)Call number: TS1970 P43 P6 1999.
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Nutrition for Sport and Exercies / Jacqueline R. Berning by
Edition: 2nd ed
Material type: Text; Format:
print
Publication details: Gaithersburg, Maryland : Aspen Publication, 1998
Availability: Not available: MATRIX Library: In transit (1).
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12.
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Modern Food Microbiology / James M. Jay by
Edition: 5th ed
Material type: Text; Format:
print
Publication details: Gaithersburg, Maryland : Aspen Publication, 1998
Availability: Items available for loan: ศูนย์วิทยาศาสตร์ (1)Call number: QR115 J42 M5 1998.
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13.
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Haccp User's Manual / Donald A. Corlett by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Gaithersburg, Maryland : Aspen Publication, 1998
Availability: Items available for loan: วิทยาเขตสุพรรณบุรี (1)Call number: QR115 C67 H4 1998.
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