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Food Biochemistry and Food Processing
Material type:
TextPublication details: Ames, Iowa : Wiley-Blackwell, 2012Edition: 2nd edDescription: 896 p : illISBN: - 9780813808741 /
- TP370.8 F686 2012
Thai Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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English Books
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วิทยาเขตสุพรรณบุรี General Collection | General Books | TP370.8 F686 2012 (Browse shelf(Opens below)) | 2 | Available | 1000302392 | ||||||||||||
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Thai Books
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ศูนย์วิทยาศาสตร์ General Collection | TP370.8 F686 2012 (Browse shelf(Opens below)) | 1 | Available | 1000302323 |
Total holds: 0
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