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The Oxford companion to cheese / edited by Catherine Donnelly
Publication details: New York : Oxford University Press, 2016Description: 849 p. : illISBN:- 9780199330881 /
- SF270.2 O69 2016
English Books
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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English Books
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ศูนย์ลำปาง General Collection | General Books | SF270.2 O69 2016 (Browse shelf(Opens below)) | C.1 | Available | 1000334371 | ||||||||||||
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English Books
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ศูนย์ลำปาง General Collection | General Books | SF270.2 O69 2016 (Browse shelf(Opens below)) | C.2 | Available | 1000334372 |
Total holds: 0
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