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Specs : The comprehensive foodservice purchasing and specification manual / Lewis Reed.

By: Material type: TextPublication details: New York : Van Nostrand Reinhold, 1993Edition: 2nd edDescription: 712 p. : illusISBN:
  • 0442007051
Subject(s): LOC classification:
  • TX911.3.P8 R44 1993
Item type: English Books
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
English Books MATRIX Library General Eng/FL.3 General Books TX911.3.P8 R44 1993 (Browse shelf(Opens below)) 1 Available 1000017107
Total holds: 0

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