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The Commercial Food Equipment Repair and Maintenance Manual / Roland E. Greaves

By: Material type: TextPublication details: New York : Van Nostrand Rcinhold, 1987Description: 189 p. : illISBN:
  • 0442227558
Subject(s): LOC classification:
  • TP373 G74
Item type: English Books
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
English Books วิทยาเขตสุพรรณบุรี General Collection General Books TP373 G74 (Browse shelf(Opens below)) 1 Available 1000013700
Total holds: 0

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