The cook's Essential Kitchen Dictionary : AComplete Culinary Resource / Jacques L.Rolland
Material type:
TextPublication details: Toronto : R.Rose, 2004Description: 413 p.: illISBN: - 9780778800 /
- Ref TX349 R56 C3 2004
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
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วิทยาเขตสุพรรณบุรี General Collection | Ref TX349 R56 C3 2004 (Browse shelf(Opens below)) | 2 | Available | 1000244922 | |||||||||||||
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ศูนย์ตรัง General Collection | Ref TX349 R56 C3 2004 (Browse shelf(Opens below)) | 1 | Available | 1000240626 |
Total holds: 0
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