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The quest for food : a natural history of eating / Harald Brussow
Material type:
TextPublication details: New York : Springer, 2007Description: 866 p. : illISBN: - 9780387303345 /
- TX353 B912 Q4 2007
English Books
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English Books
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MATRIX Library General Eng/FL.3 | General Books | TX353 B912 Q4 2007 (Browse shelf(Opens below)) | 1 | Available | 1000320772 |
Total holds: 0
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| TX349 W691 C6 2005 A cook's book of quick fixes / | TX353 A523 M4 2004 Menu in the city : Fine meals on fine days / | TX353 A523 M4 2004 Menu in the city : Fine meals on fine days / | TX353 B912 Q4 2007 The quest for food : | TX353 C582 C8 2011 Cuisine and culture : a history of food and people / | TX353 C85 2003 The Cultural feast : an introduction to food and society / | TX353 C86 N5 1989 Nutrition management for foodservices / |
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