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128.
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129.
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365 ways to cook chicken / Cheryl Sedaker by
Edition: 1st ed
Material type: Text; Format:
print
Publication details: New York : Harper & Row, 1986
Availability: Items available for loan: MATRIX Library (1)Call number: TX750 S447 T4 1986.
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130.
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The rice & risotto cookbook / Christine Ingram by
Material type: Text; Format:
print
Publication details: London : Lorenz, 2005
Availability: Items available for loan: MATRIX Library (1)Call number: TX809.R5 I54 R5 2005.
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131.
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The Martha Stewart Living cookbook : the new classics by
Edition: 1st ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Clarkson Potter Publishers, 2007
Availability: Items available for loan: MATRIX Library (1)Call number: TX714 M377 2007.
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132.
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The Martha Stewart living cookbook : the original classics by
Edition: Rev. and updated.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : Clarkson Potter Publishers, 2007
Availability: Items available for loan: MATRIX Library (1)Call number: TX714 M377 2007.
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133.
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Cooking / James Peterson by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Berkeley, Calif. : Ten speed press, 2007
Availability: Items available for loan: MATRIX Library (1)Call number: TX652 P485 C6 2007. ศูนย์วิทยาศาสตร์ (1)Call number: TX652 P485 C6 2007.
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134.
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135.
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Cooking for special diets / Katherine Polenz by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey : John Wiley & Sons, Inc., 2014
Availability: Items available for loan: ศูนย์วิทยาศาสตร์ (2)Call number: RM216 P765 C6 2014, ...
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136.
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The Culinary Professional / John Draz, Christopher Koetke by
Edition: 2nd ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Tinley Park, Illinois : The Goodheart-Willcox Company, Inc., 2014
Availability: Items available for loan: MATRIX Library (1)Call number: TX911.3.V62 D769 C8 2014. Not available: ศูนย์วิทยาศาสตร์: In transit (1).
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137.
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Introduction to Culinary Arts by
Edition: 2nd ed
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boston : Pearson, 2015
Availability: Items available for loan: MATRIX Library (1)Call number: TX661 I61 2015. ศูนย์วิทยาศาสตร์ (1)Call number: TX661 I61 2015.
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138.
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Cooking light way to cook vegetarian by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Birmingham, AL : Oxmoor House, 2010
Availability: Items available for loan: MATRIX Library (1)Call number: TX837 C773 2010. ศูนย์วิทยาศาสตร์ (1)Call number: TX837 C773 2010.
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139.
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Coffee obsession / Anette Moldvaer. by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Dorling Kindersley, 2014
Availability: Items available for loan: MATRIX Library (1)Call number: TX817.C6 M717 C6 2014. ศูนย์วิทยาศาสตร์ (1)Call number: TX817.C6 M717 C6 2014.
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140.
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The world's best spicy food : where to find it & how to make it.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Footscray : Lonely Planet Publications, 2014
Availability: Items available for loan: MATRIX Library (1)Call number: TX819.H66 W927 2014. ศูนย์วิทยาศาสตร์ (1)Call number: TX819.H66 W927 2014.
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