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Advanced bread and pastry : a professional approach / Michel Suas.

By: Material type: TextPublication details: Clifton Park, NY : Delmar Cengage Learning, 2009.Description: 1043 p. : illISBN:
  • 9781418011697 /
Subject(s): LOC classification:
  • TX769 S939 A9 2009
Item type: Thai Books
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Thai Books ศูนย์ตรัง General Collection TX769 S939 A9 2009 (Browse shelf(Opens below)) 1 Available 1000245106
Total holds: 0

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